How to Make 5-Ingredient Pecan Pie Muffins [Step-by-Step Guide]

Pecan Pie Muffins

You heard that right! This super easy Pecan Pie Muffins recipe has only 5 ingredients and none of them are cake mix! They’re moist and delicious with a gooey center.

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5-Ingredient Pecan Pie Muffins: Quick Recipe for Busy Days

This super easy Pecan Pie Muffins recipe has only 5 ingredients and none of them are cake mix! They’re moist and delicious with a gooey center.

  • Author: Diana
  • Prep Time: 5 min
  • Cook Time: 20 min
  • Total Time: 25 minutes
  • Yield: 1 dozen 1x
  • Category: Breakfast
  • Cuisine: American

Ingredients

  •    2 eggs
  •  cup butter melted and cooled
  • ½ cup flour
  • 1 cup brown sugar packed
  • 1 cup pecans chopped

Instructions

  • Preheat oven to 350 degrees and line muffin tin with papers.
  • In a large bowl whisk together flour and brown sugar, set aside.
  • In a separate bowl beat butter and eggs until creamy then add in dry ingredients and mix well.
  • Fill muffin papers ⅔ full with the mixture then top with chopped pecans.
  • Bake for 20-25 minutes.
  • Cool on a wire rack

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