Meet your go-to list of 20+ easy Christmas bar recipes for busy weeks. Think peppermint, chocolate, ginger, and cranberry, plus salted caramel and pistachio. Bars bake in one pan, slice clean, and travel well (storage tips included). The lineup spans blondies, brownies, cheesecake bars, and colorful squares.
Category: New Year
Celebrate the New Year with fresh recipes that bring everyone together. Find my favorite mains, appetizers, and desserts for a memorable night.
Best 20+ Christmas Candy Recipes for the Holidays (Easy)
Best 20+ Christmas Candy Recipes for the Holidays (Easy) brings cozy, chic sweets with nostalgic flavor. Think quick stovetop fudge, crisp peanut brittle, glossy toffee, snappy peppermint bark, Oreo truffles, and dipped pretzels. Use sugar, cocoa, butter, vanilla, and salt for fast wins. Follow cue-based tricks for clean slices, stop stirring at gloss, and store for fresh snap.
40+ Best Cakes for Your Holiday Table (Easy, Crowd-Pleasers)
Holiday dessert tables feel empty without cake, and seconds are guaranteed. Find 40+ winners: rich chocolate layers, glossy ganache, citrus loaves, berry-studded cakes, and timely seasonal picks. Each recipe uses pantry basics and clear steps, so home bakers get bold flavor without fuss. Bake the best cakes for your holiday table today and serve with pride all season long.
How to Make Sheet Pan Pork Tenderloin and Crispy Potatoes for Dinner
Sheet Pan Pork Tenderloin with potatoes feels like a secret weapon for busy nights (or when I want to impress without stress). The pork turns out juicy and full of flavor, while the potatoes soak up all those savory juices—honestly, it’s hard to believe this meal is as healthy as it is satisfying.
How to Make 5-Ingredient Baked Honey Ham [Step-by-Step Guide]
Skip the long wait and high price at the deli—this 5-ingredient baked honey ham comes together in under 1.5, tastes sweet and savory, and fills your kitchen with that classic holiday aroma. You just need a spiral-cut ham, honey, brown sugar, mustard and a splash of apple cider for a dish that looks impressive but couldn’t be any easier.
How to Make Classic Boston Cream Pie at Home
This Boston Cream Pie pulls you in with layers that each stand out—the sponge is soft and light, the custard layer feels silky and full-bodied, and the ganache brings it home with a shine and deep chocolate taste. Put it all together, and you get a dessert that hits every note you want: comfort, richness, and just the right balance of sweet and creamy.