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Category: Recipes

Discover budget-friendly recipes from The Frugal Ones. Enjoy personal stories, helpful tips, and expert advice for simple, healthy meals that really work.

1 min read 0

How to Make Authentic Red Beans and Rice [Step-by-Step]

This authentic Cajun red beans and rice recipe packs rich Louisiana flavor into every bite, using dried red beans, smoky sausage, and simple pantry spices (soak or no-soak both work here). I’ll walk you through creamy results from scratch, with advice on seasoning, cook time, and the best ways to store leftovers—just like locals do it.

4 min read 0

How to Make Flavorful Crock Pot Cashew Chicken at Home

Sweet and salty, this crock pot cashew chicken makes dinner both simple and satisfying, with a glossy sauce that clings to every tender bite and a hefty sprinkle of roasted nuts for crunch (I find the leftover sauce is perfect for spooning over rice). The best part—it all comes together in less than ten minutes of hands-on prep, so even on busy nights you can still have something that tastes like real takeout.

3 min read 0

How to Make Slow Cooker Mexican Shredded Chicken [Step-by-Step Guide]

Slow Cooker Mexican Shredded Chicken bursts with bold spices, tender texture and a whisper of heat—think juicy pulled chicken ready to star in crisp salads, loaded burritos, cheesy quesadillas or quick weeknight tacos. This recipe is all about low effort, high flavor, and endless style possibilities—just like finding a classic trench you can wear three ways.

1 min read 0

How to Make Slow-Cooker Lemon Herb Chicken That’s Always Tender

This creamy slow-cooker lemon herb chicken is soft, fragrant, and deeply satisfying, with chicken breast that gives in at the touch of a fork. Lemon, garlic, and fresh herbs fill the rich sauce with brightness, while a final pour of cream smooths every bite into pure comfort.

2 min read 0

How to Make Crock Pot Crack Chicken [Easy Step-by-Step Guide]

Crock Pot Crack chicken gives you a creamy, cheesy mix of tender chicken and rich flavors that tends to wow even picky eaters. It’s a popular weeknight pick at my place (seriously, you’ll want seconds), and I’ve found it pairs just as well with rice or slider buns for easy leftovers.

3 min read 1

How to Make Juicy Crock Pot Brisket Every Time

With this crock pot brisket recipe, you get beef that’s so juicy and tender each bite almost falls apart (honestly, the prep couldn’t be easier—just season, set it, and forget it). I like to serve mine with roasted carrots or a pile of mashed potatoes, letting the slow-cooked flavors soak into every side.

2 min read 0

How to Make Frosé at Home: Tips for Creamy, Smooth Results

One sip of this chilled Frosé hits with a burst of strawberry and citrus, light and just a bit tart, and it’s easy to see why it’s a summer favorite (even my friends who aren’t usually into rosé keep asking for refills). Serve it extra-cold for maximum refreshment—it’s as close as you’ll get to a vacation in a glass.