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Category: Recipes

Discover budget-friendly recipes from The Frugal Ones. Enjoy personal stories, helpful tips, and expert advice for simple, healthy meals that really work.

3 min read 1

How to Make Juicy Crock Pot Brisket Every Time

With this crock pot brisket recipe, you get beef that’s so juicy and tender each bite almost falls apart (honestly, the prep couldn’t be easier—just season, set it, and forget it). I like to serve mine with roasted carrots or a pile of mashed potatoes, letting the slow-cooked flavors soak into every side.

2 min read 0

How to Make Frosé at Home: Tips for Creamy, Smooth Results

One sip of this chilled Frosé hits with a burst of strawberry and citrus, light and just a bit tart, and it’s easy to see why it’s a summer favorite (even my friends who aren’t usually into rosé keep asking for refills). Serve it extra-cold for maximum refreshment—it’s as close as you’ll get to a vacation in a glass.

3 min read 0

Dill Pickle Chicken Salad [Updated for 2025 With New Variations]

This dill pickle chicken salad isn’t shy—it hits you with crisp, chunky pickles, silky rotisserie chicken, and a sauce that celebrates every drop of briny pickle juice. Smear it thick on sourdough, toss in a layer of lettuce, and you’ve got a lunchtime spin that’s fresh, bold, and impossible to ignore. The recipe on 4 Sons ‘R’ Us handles summer like it means it—think flavor, texture, and pure pickup appeal.

4 min read 0

How to Make Sheet Pan Pork Tenderloin and Crispy Potatoes for Dinner

Sheet Pan Pork Tenderloin with potatoes feels like a secret weapon for busy nights (or when I want to impress without stress). The pork turns out juicy and full of flavor, while the potatoes soak up all those savory juices—honestly, it’s hard to believe this meal is as healthy as it is satisfying.

4 min read 0

How to Make 5-Ingredient Baked Honey Ham [Step-by-Step Guide]

Skip the long wait and high price at the deli—this 5-ingredient baked honey ham comes together in under 1.5, tastes sweet and savory, and fills your kitchen with that classic holiday aroma. You just need a spiral-cut ham, honey, brown sugar, mustard and a splash of apple cider for a dish that looks impressive but couldn’t be any easier.

1 min read 0

Simple Mexican Rice to Save Time After Work [Updated]

This Simple Mexican Rice cooks up soft and fluffy, with rich tomato flavor and just the right amount of seasoning. You only need a few simple ingredients and 25 minutes on the stove (hands off, no peeking) for a side that pairs beautifully with tacos, enchiladas or even simple grilled chicken.

4 min read 0

How to Make a 30-Minute Cheesy Taco Casserole [Step-by-Step Guide]

This 30 Minute Taco Casserole skips extra fat by using brown rice and fat-free beans, but the flavor stays bold enough to satisfy any taco fan. It’s quick to throw together, delivers a hearty bite, and honestly, no one at my table guessed it was the healthier option (which says a lot in my house).

4 min read 0

How to Make a Fresh Strawberry Cake at Home

This fresh strawberry cake is moist and tender, stacked with a strawberry cream cheese frosting that tastes like summer on a fork. I love that every bite is packed with real fruit and zero fake flavors—it’s pure, simple, and honestly hard to stop eating.