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Frugal Easy Peanut Butter Cookies with Just 3 Ingredients

This peanut butter cookie recipe belongs in every baker’s little black book: just one cup of peanut butter, one cup of sugar, one egg, all mixed by hand, and out comes golden perfection in minutes. Chewy edges, dense middles, and zero fuss—these cookies deliver on flavor, nostalgia, and effortless style.

Ingredients

Scale
  • 1 cup creamy peanut butter
  • 1 cup sugar
  • 1 egg

Instructions

  • Stir all ingredients together in medium sized mixing bowl.
  • Make about 1 inch round balls and place on ungreased baking sheets. Put a little sugar in a bowl and dip the tines of a fork in it, then press down on each cookie twice, in a criss cross fashion.
  • Bake at 350 for about 10 minutes, or until very lightly browned.
  • If you want to add peanut butter cups or chocolate kisses: Bake the cookies fully and as soon as they are done, remove them from the oven and gently press a chocolate in the center of each one. Then, leave them to cool completely. The chocolate will melt down in there a little bit and attach itself perfectly. Enjoy!