I love how easy it is to make these delicious Garlic Herb Sheet Pan Potatoes as a sheet pan recipe. The ingredients are simple and the whole thing is ready to pop in the oven in under 10 minutes. They’re the perfect side dish to any weeknight dinner!
PrintGarlic Herb Sheet Pan Potatoes: The Classic Side Dish You Need
I love how easy it is to make these delicious roasted garlic and herb potatoes as a sheet pan recipe. The ingredients are simple and the whole thing is ready to pop in the oven in under 10 minutes. They’re the perfect side dish to any weeknight dinner!
- Prep Time: 10 min
- Cook Time: 30 min
- Total Time: 40 minutes
- Yield: 6 servings
- Category: Side Dish
- Cuisine: American
Ingredients
- 6–8 Potatoes
- ½ Cup Melted Butter
- Salt & Pepper
- 1 Tbs Garlic & Herb Seasoning
Instructions
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Thinly slice potatoes and place on a baking sheet. Thinner the potatoes, the crispier they will be.
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Coat the potatoes in butter.
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Sprinkle with salt & pepper to your desired taste.
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Sprinkle garlic & herb seasoning into the potatoes.
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Bake for 30 minutes at 400 degrees.
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Serve & enjoy!
Notes
Make Your Own Garlic Herb Seasoning
This recipe uses premade garlic & herb seasoning but you can easily make your own at home! Simply combine the following ingredients in a bowl and you’ll have an amazing seasoning that can go on not just these potatoes but tons of other savory dishes!
- 1 teaspoon dried parsley
- ½ teaspoon dried basil
- ½ teaspoon dried oregano
- ¼ teaspoon salt
- ¼ teaspoon freshly ground pepper
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
